
April 2019: Editorial
As grim as it sounds, I’ve read that food was never designed to provide us with comfort. Food, evolutionarily, has been designed to primarily provide […]
As grim as it sounds, I’ve read that food was never designed to provide us with comfort. Food, evolutionarily, has been designed to primarily provide […]
You use hing (asafoetida) in your cooking, but do you know what it actually is? No? Then go and find out. This challenge was given […]
An initiative to make people aware of safe food and to know from where the food is coming from. Human lifestyles leading to degradation and […]
“Dal chawal. Aloo sabzi.” “Roti. Chawal. Aloo fry.” “Aloo paratha. Maggi.” In August last year, I spent nearly two weeks in Uttarakhand. For the most […]
येलवली गाँव का इको – टुरिझम का सफ़र
Learning to travel by traveling to learn
When travel is your best teacher
What it means to be a pilgrim and not a tourist
Classical traditions and contemporary applications
Eternal Bhoomi features positive initiatives and stories of activists, philosophers, farmers, teachers, artists and others about living with conciousness of being earth citizens, also great perspectives and articles by renowned writers and thinkers from around the world.
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